Recipe Ideas

Recipe Ideas Header Image

The Champion of Chocolate Chip Cookie Recipes

Recipe posted by Palouse Brand on May 07, 2018

This chocolate chip cookie recipe is outstanding. These cookies never last more than a day after baking, even if there are only two people in the house and they are constantly requested in the office. We love these cookies because of the use lentils and our multi-purpose whole wheat flour. While that makes them a little healthier they are definitely still a tasty treat. The lentils add to the moisture and chewiness of the cookie and the whole wheat flour provides a beautiful texture and color to the cookie recipe....

Read more →

Southwest Lentil Salad

Recipe posted by Palouse Brand on April 27, 2018

Southwest Lentil Salad Recipe Our little brown lentil says, “get your Sombrero and Sriracha ready”, because we are about to have a southwest salad party!  The flavors of bold ingredients in this lentil recipe blend very well and simply “bring it”! Our Southwest Lentil Salad is delightfully tasty, full of texture, color, and just plain fun.  The ingredients are extremely healthy, and to be honest, this lentil recipe can be served for lunch or dinner any day of the week.  We even snuck some sweet potato in our southwest salad and...

Read more →

13 Salad Recipes to Try

Recipe posted by Palouse Brand on April 25, 2018

The weather is finally warming up and we have put together thirteen amazing salad recipes. These salads are quick, easy and delicious. They focus on using pulses or wheat berries providing great sources of protein, fiber, and folate. Eating salads shouldn't have to be boring and these recipes prove that. These salads also make great lunches or dinners. Enjoy!   1. Mediterranean Chickpea Salad Get the recipe here.  2. Lentil Salad with Spinach and Pomegranate Get the recipe here.  3. Wheatberry and Brussel Sprout Salad Get the recipe here.  4. Green Pea...

Read more →

#PalouseBrandPride

Recipe posted by Palouse Brand on April 16, 2018

#PalouseBrandPride Palouse Brand is giving away a 6-qt Instant Pot the last Friday in April (4/27/18) and you have to do is show us your Palouse Brand Product Pride! 1. Follow @palousebrand on Instagram or Facebook 2. Post a pic of your Palouse Brand legumes, wheat, bags or completed recipe with the hashtag #PalouseBrandPride  3. Tag two friends! Winners will be randomly selected and announced on Friday, April 27, 2018.   *Bonus Prize of The Chickpea Flour Cookbook will be given out Friday, April 20, 2018.   Click the Button...

Read more →

Lentil and Zucchini Stew

Recipe posted by Palouse Brand on April 03, 2018

Terrific flavors come together in our slow cooker beef and lentil stew recipe. The key is in using the very best ingredients, so we use grass fed beef and our robust little Pardina lentils that are packed with mega nutrition. This lentil and beef stew does not need much of an introduction as it makes it’s own statement in your dinner bowl.  You can prepare this lentil and beef stew as the main course for a hearty lunch or dinner. In fact, you can easily make a substitution and turn...

Read more →

9 Recipes for Spring

Recipe posted by Palouse Brand on March 27, 2018

We love cooking for big gatherings and trying new things. These are some of our favorite side dish recipes. These are a collection of reinvented classics, leave us a comment and let us know what you think of these recipes.  1. Wheat Berry Brussel Sprout Salad To get the recipe click here.  2. CHICKPEA CUCUMBER FETA SALAD To get the recipe click here.  3. Sourdough Bread Recipe To get the recipe click here.  4. CRISPY OVEN-BAKED GREEN BEAN FRIES To get the recipe click here.  5. Roasted Garbanzo Bean Stuffed Baked Potatoes To get the recipe...

Read more →

Chickpea & Feta Salad

Recipe posted by Palouse Brand on March 26, 2018

Our Chickpea & Feta Salad has ALL the best flavors and is loaded with chickpeas, cucumbers, red onions, tomatoes, feta cheese, Kalamata olives, fresh basil and much more.  This salad is super easy to make and is the perfect main dish, or the perfect side dish for any meal! Chickpeas/aka Garbanzo beans are really shining stars!  This garbanzo bean salad is a stunning veggie beauty and so healthy!  It is certain to a repeated recipe for many occasions just because it is really that good! Do you love Greek Salad?...

Read more →

8 Flavors of Roasted Chickpeas

Recipe posted by Palouse Brand on March 09, 2018

We love roasted chickpeas! They are a healthy and delicious snack, that is quick and easy to prepare. A lot of these recipes are made with canned chickpeas, we recommend using dried chickpeas they hold up so much better in these recipes. 1. TACO SEASONED ROASTED CHICKPEAS   2. SALT AND VINEGAR ROASTED CHICKPEAS   3. SMOKY ROASTED CHICKPEAS   4. Honey Cinnamon Roasted Chickpeas   5. PIZZA ROASTED CHICKPEAS   6. Italian Garlic and Herb Roasted Chickpeas   7. Simple Garlic Roasted Chickpeas   8. Roasted Garbanzo Bean Trail Mix Recipe  

Read more →

Our 7 Favorite Bread Recipes

Recipe posted by Palouse Brand on February 22, 2018

We love using fresh flour and these recipes use whole wheat flour perfectly.  1. Cracked Wheat Berry Bread When it comes to bread, I’m generally a white-bread-lovin’ baby boomer. But I know I need to be eating whole grains, so this bread is the perfect compromise.  Get the recipe here.   2. Whole Wheat Cinnamon Crunch Banana Bread There’s Greek yogurt in place of some of the fat. No butter, but oil. You can use any oil you have on hand, we have successfully made it with melted coconut oil, canola oil and...

Read more →

7 Must Try Slow Cooker Recipes

Recipe posted by Palouse Brand on February 09, 2018

Slow Cooker Barbecue Chickpeas Traditional flavors combine in this Slow Cooker Barbecue Chickpea recipe, a satisfying and completely plant-based twist on classic barbecue.  Get the recipe here.  Crockpot Quinoa Lentil Tacos Tis the season to break out the crockpot, especially for these quinoa lentil tacos!!! Get the recipe here.  Slow Cooker Sweet Potato Split Pea Soup Easy, creamy, with tons of flavor. This lovely, stick-to-your-ribs soup needs only 10 minutes of prep and cooks alone in the slow cooker while giving you a break in the kitchen.  Get the recipe here.  Crockpot...

Read more →

Photo of rolling hills of the palouse