White Bread Flour | 3 LB

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Palouse Brand Stone Ground White Bread Flour, 3 pound,  non-GMO Wheat Berries, Freshly Milled
White Bread Flour Nutrition,  Hard White Wheat Berries Nutrition
Palouse Brand Stone Ground White Bread Flour, 3 pound,  non-GMO Wheat Berries, Freshly Milled
White Bread Flour Nutrition,  Hard White Wheat Berries Nutrition

White Bread Flour | 3 LB

Sale Save

Item is in stock Only 0 left in stock Item is out of stock Item is unavailable


Our Hard White Wheat Berries are a light golden brown color that translates beautifully when used in your baked goods while also having a mild flavor.

As more households are using fresh wheats to mill their own flour we strive to give you the highest quality of products for your kitchen. These wheat berries make a great whole wheat white flour that you can make anything from pizza crusts to brownies with. Hard white wheat flour is our favorite when baking a delicious Sandwich Bread. Our hard white wheat is triple cleaned and packaged with the utmost care to ensure their quality. 

Featured Recipe: Perfect Whole Wheat Honey Dinner Rolls

Our hard white wheat berry is perfect for these homemade yeast rolls. The honey gives these yeast rolls a little extra sweetness and makes it very difficult to eat just one.

How to Cook Wheat Berries

Bring at least 3 cups of water to a boil in a medium saucepan. Add 1 cup rinsed wheat berries, and reduce the heat. Simmer until tender, checking periodically for 25 mins. See more ways to cook, and how to grind wheat berries.

More Stone Ground Flour Recipes

From cookies and cakes to breads and muffins, baked goods made with stone ground flour are so much more flavorful and nutritious.

Hard White Wheat Field Map

Date seeded: 11/2/20
Date harvested: 8/17/21
Rainfall: 16.32
The 2021 crop year has brought with it a substantial drought which has affected our crops greatly. In addition to lower yields our Hard White Wheat Berries are slightly smaller than previous years, while still continuing to provide you with a high quality product.

Click here to open map

Grown with you in mind

Palouse Brand is a 5th generation, family-owned and vertically integrated farm that grows, cleans, processes, packages and ships premium legumes and grains directly to consumers. We grow our own products in Eastern Washington and provide information like field location, crop photos and harvest dates. We work hard to include our customers in every aspect of our farm to table process.

Beyond our passion for farming, we value helping people live healthier. We strive to support our customers’ pursuit of health by providing premium nutrient-rich products, transparency, recipes, guides, and five star customer service.

Starts in the field

Mike has been with the farm since 2004. Born and raised in Pullman, he has wanted to be a farmer ever since he can remember. He and his wife, Alyssa are raising two young boys who are just as excited about farming as their dad. He loves having his boys come help him in the field and is teaching them all the ins and outs of the equipment.

There is never a dull moment working on the farm, when it’s not harvest season, Mike enjoys seeding in the spring and the urgency of fall work. He loves the challenges and different tasks that every day brings and will never turn down an opportunity to drive a tractor. He feels that watching and helping the crops grow is the most rewarding part of his job.

Packaged for you

Magen has been working to package and ship Palouse Brand products with us since early 2020, working through the surge of orders during the COVID-19 Pandemic. In her free time she enjoys working on cars and has won the Young Timers award at the Palouse Days Car Show, which Palouse Brand sponsors each year, in Palouse, WA.

Magen is excited about all the new and different skills she has learned from driving forklifts to running different types of computer programs. Her favorite part of her job is being able to produce quality products like our flours. As our main flour miller, she is usually found covered in flour.