Garlic Hummus Pasta Salad Recipe

Garlic Hummus Pasta Salad

Although the rhyme might suffer because we do not make a habit of poetry, this hummus pasta salad will knock your socks off because it is so easy to make.  We don’t use a pasta salad dressing for this hummus recipe.  We use a garlic and herb hummus for the dressing. Oops, I think we just caught your eye and your taste buds, so let’s keep moving!

As you read our pasta salad recipe you may think, yeah, just ordinary ingredients in this one.  But, before you pass on this recipe, let us emphasize the power of the Garlic & Herb Hummus dressing that makes this salad because this recipe is really all about the hummus!  And great hummus begins with fantastic garbanzo beans. Garbanzo beans that come right from the field to you.

what to eat with hummus

When you are searching for lunch ideas or dinner ideas this should be on the top of your list because this just may be the easiest, full meal, delicious, hummus pasta recipe you come across.  If you are new to making pasta salads, you will never again have to ask how to make a pasta salad, because you will have this one mastered in no time.

With a little pre-planning and having hummus already made in your freezer, the total time for putting this hummus recipe together is drastically cut.  Remember, this recipe also answers the question of what to eat with hummus, aside from using it as a dip.  Sounds like a home-run to us!

Can we also just take a second to talk about how stunning this pasta salad is? The photographs basically took themselves! This is a dish that will delight the eyes as well as the taste buds. 

    hummus recipes


    Comment 1

    Ruth on

    This is a simple recipe that can be made simpler by using your already cooked garbanzos, your favorite already made hummus recipe and adding any other preferred seasonings such as chopped red onion, grated carrot, chopped sweet green &/or red pepper. The variety you chose can be determined by your families likes, etc. It can be a meal by itself on a bed of fresh lettuce or a side dish. Either way, delish and versatile.

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