Whole Wheat Pumpkin Cookies with Brown Sugar Frosting
Who is looking for a truly delicious holiday cookie for your next cookie exchange or a festive scrumptious gift for your friends and family? Look no more, this Whole Wheat Pumpkin Cookie with Brown Sugar Frosting recipe is divine!
With each bite, you'll be reminded of the joy of the season, as you savor the warmth and comfort of these amazing cookies. The soft and chewy texture, coupled with the rich flavors of pumpkin, cinnamon, and nutmeg, topped with a fluffy brown sugar frosting, makes them the perfect holiday cookie.
What makes these cookies truly exceptional is the decadent Brown Sugar Frosting that crowns each one. Velvety, sweet, and infused with a hint of caramel notes, the frosting perfectly complements the earthy warmth of the pumpkin.
These cookies are perfect for festive gatherings, holiday parties, or just a batch for the family to share. Plus, with the wholesome twist of whole wheat flour, you can feel good about indulging in this seasonal delight. Make these quick (just 30 minutes!), tasty pumpkin cookies to usher in the holidays!
