Name: Hummus and Summer Squash Grilled Pizza
Prep time: 45 min
Cook time: 30 min
Total time: 1 h 15 min
Yield: 6
Cuisine: Mediterranean
Ingredients: 2 cups whole wheat white bread flour; 1 packet instant yeast; ½ tbs sugar; 1 cup warm water; 1 tsp salt; 1 tsp garlic powder; 1 tsp Italian seasoning; 2 tbs olive oil; 1 cup dried chickpeas; 6 cups water, divided; ⅓ cup reserved cooking water; 4 tbsp caramelized garlic olive oil; 1 tbs lemon juice; 2 tsp salt; 1 zucchini, sliced; 1 red bell pepper, diced; 1 orange bell pepper, diced; ½ red onion, sliced; 2 tsp olive oil; salt and pepper

Welcome to our culinary adventure where we explore the delectable world of Grilled Hummus and Summer Squash Pizza! This unique twist on a classic Italian favorite brings together the creaminess of hummus, the freshness of summer squash, and the smoky flavors of the grill to create a mouthwatering pizza that will leave you craving more. So, let's fire up the grill and get ready to embark on a delightful journey of taste and textures!

With its creamy hummus base and grilled summer squash, this grilled hummus and summer squash pizza is a true feast for the senses. The subtle smoky flavor from the grill adds depth to the overall taste, making it a perfect summertime treat for family gatherings or a cozy dinner with friends. Give this recipe a try and prepare to be amazed by the harmonious blend of flavors that will leave your taste buds begging for more. Happy grilling and happy eating!

hummus recipe

Hummus and Summer Squash Grilled Pizza

Rated 5.0 stars by 1 users

Servings

Prep Time

45 minutes

Cook Time

30 minutes

Author:

Palouse Brand

Elevate your pizza game and indulge in this extraordinary twist on a classic. Fire up the grill and savor the harmonious blend of tastes that will leave your taste buds craving more. Try our easy-to-follow recipe for a pizza night you won't forget!

Image of Hummus and Summer Squash Grilled Pizza

Ingredients

Pizza Dough

2 cups whole wheat white bread flour
1 packet instant yeast
½ tbs sugar
1 cup warm water
1 tsp salt
1 tsp garlic powder
1 tsp Italian seasoning
2 tbs olive oil

Caramelized Garlic Hummus

1 cup dried chickpeas
6 cups water, divided
⅓ cup reserved cooking water
4 tbsp caramelized garlic olive oil
1 tbs lemon juice
2 tsp salt

Grilled Vegetables

1 zucchini, sliced
1 red bell pepper, diced
1 orange bell pepper, diced
½ red onion, sliced
2 tsp olive oil
salt and pepper

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Directions

Pizza Dough

Combine water, sugar and yeast. Let sit for 5 minutes.
Add flour, oil, spices, and salt. Mix until dough forms.
Once you have a nice ball, brush a oil over the top. Cover and let rise for 30 minutes.
Once dough has doubled in size. Roll it out to ½ inch thickness.
Spray dough with oil to prevent sticking. Place on 400 degree grill for 3 minutes. Flip the dough and cook for another 3 minutes.
Remove Dough from grill.

Hummus

Soak chickpeas in 2 cups of cool water overnight for 6-8 hours.
Rinse beans and discard water, place beans in a pot, cover with 3 cups water and boil for 1 hour.
Set aside cooking water. Rinse beans under cold water for 2 minutes.
Remove skins from chickpeas.
Place remaining ingredients in a food processor. Process until smooth, gradually adding reserved cooking water until hummus reaches desired creaminess.

Hummus and Summer Squash Grilled Pizza

Hummus and Summer Squash Grilled Pizza

Category

Servings

Prep Time

Cook Time

Author:

Ingredients

Pizza Dough

Caramelized Garlic Hummus

Grilled Vegetables

Directions

Pizza Dough

Hummus

Grilled Vegetables

Assemble the Pizza

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