Kidney Beans | 4 LB
Kidney Beans | 4 LB
Clear Creek Kidney Beans are sourced Washington State farm. Locally grown, Pacific Northwest products like our kidney beans are the perfect pantry staple. Our 4 pound kidney beans are packaged in our reusable, drawstring linen bags. They are made from 100% plant-based cotton and printed with water based ink, making them sustainable, environmentally friendly and easy for pantry or cupboard storage.
Our beautiful kidney beans in varying shades of red have a deep nutty flavor and hold their shape well when cooking. Cooking dried red kidney beans is easy and can be done in 40-60 minutes after 5-8 hours of soaking. They are perfect to use as a base in recipes for soups, salads, casseroles, tacos, and more.
Shop farm grown this holiday season. Use code Holiday at checkout for 20% off.
Wheat Bundle | 15 LBS: Hard White, Soft White and Hard Red Spring Wheat Berries
15 LB | Hard White + Soft White + Red Spring Wheat Berries
$50.85
Regular price
$53.85
Legume Bundle | 15 LBS: Chickpeas, Green Split Peas and Brown Lentils
$53.85
Regular price
$56.85
Hard Red Spring Wheat Bundle | 100 LB
100 LB Bulk Bag Pack
$209.95
Regular price
$219.80
The Farm to Table Bundle | Best Sellers | 12 LB
12 LB | Chickpeas + Brown Lentils + Green Split Peas + Hard White Wheat
$55.80
Regular price
$59.80
Simple & Easy Summer Recipes
Who is looking for a truly delicious holiday cookie for your next cookie exchange or a festive scrumptious gift for your friends and family? Look no more, this Whole Wheat Pumpkin Cookie with Brown Sugar F...
Read more
This Green Lentil French Onion Soup is sure to be a must-have this holiday season. Not only is it flavorful and comforting, but it's also a great way to bring some nutrition to the table. Plus, it's filling...
Read more
We are super excited to unleash our perfect whole wheat honey dinner rolls right before the holidays this year. In keeping with our tradition of milling our own grains, here you go; YUM is an understatement...
Read more
We're serving up this Italian Lentil and Pea Salad as a scrumptious side for your holiday spread, but honestly, it's lip-smacking good all year long! After all, dried legumes and rice never go out of season...
Read more
As you are planning your holiday menu, this recipe is a fun festive one and a great option for your vegan/vegetarian guests. Our Cranberry Holiday Sauce adds a sweet and tangy taste, and is the perfect accom...
Read more
As the leaves turn golden and the air becomes crisp, there's a particular culinary delight that captures the essence of fall: Butternut Squash Soup. This velvety, golden-hued concoction is the epitome of co...
Read moreHow to Cook Kidney Beans
Clear Creek Foods
