Whole Wheat Bread Flour | 3 LB

$14.95 Sale Save
Whole Wheat Bread Flour | 3 LB
Whole Wheat Bread Flour | 3 LB
Whole Wheat Bread Flour | 3 LB
Whole Wheat Bread Flour | 3 LB
Whole Wheat Bread Flour | 3 LB
Whole Wheat Bread Flour | 3 LB
Whole Wheat Bread Flour | 3 LB
Whole Wheat Bread Flour | 3 LB
Whole Wheat Bread Flour | 3 LB
Whole Wheat Bread Flour | 3 LB
Whole Wheat Bread Flour | 3 LB
Whole Wheat Bread Flour | 3 LB
Whole Wheat Bread Flour | 3 LB
Whole Wheat Bread Flour | 3 LB
Whole Wheat Bread Flour | 3 LB
Whole Wheat Bread Flour | 3 LB

Whole Wheat Bread Flour | 3 LB

$14.95 Sale Save

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Additional Sizes 3 LB | Whole Wheat Bread Flour

Hard Red Spring Wheat is an all purpose whole grain wheat that shows off a beautiful golden red color. These Spring wheat berries are typically seeded in late March or early April.   

Our Hard Red Spring Wheat berries produce a beautiful whole wheat flour that makes an exceptional bread flour. Bread bakers describe aromas from bread like this Sourdough baking in their kitchen filling their homes with an old-world appeal. These triple cleaned wheat berries are the perfect addition to any pantry.

Non GMO Project Verified
Spokane Hakashrut Vaad
Food Alliance Certified Sustainable
Family Farmed
Desiccant Free

Red Spring Wheat Field Map

Date seeded: 04-23-2023
Date harvested: 08-19-2023
Rainfall: 16.5 inches
Thrilled to announce our 2023 Hard Red Spring Wheat harvest! This season witnessed a moderate amount of rainfall. Despite a lower-than-usual protein content in the wheat due to a cold and dry spring, the crop continues to exhibit the exceptional color and flavor that defines the esteemed reputation of the Palouse Brand.

Grown with you in mind

Palouse Brand is a 5th generation, family-owned and vertically integrated farm that grows, cleans, processes, packages and ships premium legumes and grains directly to consumers. We grow our own products in Eastern Washington and provide information like field location, crop photos and harvest dates. We work hard to include our customers in every aspect of our farm to table process.

Beyond our passion for farming, we value helping people live healthier. We strive to support our customers’ pursuit of health by providing premium nutrient-rich products, transparency, recipes, guides, and five star customer service.

Starts in the field

Kevin has been working on the farm since his early childhood. Some of his earliest memories are riding in the combines with his Dad, Steve and helping his Mom and Grandma in the kitchen preparing meals for the harvest crew. He graduated from Washington State University in 2000 with a degree in Ag Technology and Management. Kevin married his wife, Sara, in 2008 and is raising their family on the farm just as he was.

As a family in 2009 the Maders launched Palouse Brand, our direct-to-consumer small bag line. He loves that farming allows him to be outside, tending to the fields. He finds immense satisfaction in stewarding the land, bringing crops to fruition and growing foods that consumers can connect with.

Packaged for you

Madison has been working with Palouse Brand for more than two years and is a great asset to our team. She loves getting to try all the delicious recipes from the Palouse Brand blog especially on food photoshoot days. Madison also loves the strong community we have here at Palouse Brand and the teamwork that goes into each day to make sure our customers are getting the best quality foods.

Madi has a wide variety of tasks from day to day and she really enjoys that her days are always different. The Palouse Brand team is especially excited for Madi’s upcoming year as she is preparing for her wedding in the late Spring.