Green Lentils | 4 LB

Sale Save
Green Lentils | 4 LB
Green Lentils | 4 LB
Green Lentils | 4 LB
Green Lentils | 4 LB

Green Lentils | 4 LB

Sale Save

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Clear Creek Green Lentils are sourced from a Montana family farm. This 4 pound kraft bag option heat seals in the freshness of the lentils and can be resealed for pantry storage.  

Cooking green lentils takes less than half an hour without any prior soaking. Our fresh green lentils have an earthy flavor with hints of pepper and are versatile enough to maintain their shape or puree easily. They make an excellent green lentil dal and can be combined beautifully with garlic and thyme for an easy side dish.

 

How to Cook Green Lentils

1 Cup Dry Green Lentils

3 Cups Water

Rinse the green lentils, add 3 cups water to a pot, bring water to a rolling boil. Add lentils then simmer for 15-20 minutes or until desired tenderness. Drain well.

How to Sprout Green Lentils

1 Cup Dry Green Lentils

Rinse lentils in cold water, then drain a total of three times. Transfer drained lentils to a 1 quart glass jar and cover lentils with cold water. Cover the jar with a paper towel and secure with a rubber band then let sit 12 hours.

Drain lentils and re-cover, letting sit at room temperature. Rinse and drain the lentils 1-2 times daily until sprouted.

Clear Creek Foods

As a family we have loved providing you foods grown on our farm through Palouse Brand. Over the years you have asked us to expand our product line and to search for locally sourced farm foods. Clear Creek, by Palouse Brand is our answer.

Our family has partnered with neighbors to bring the highest quality, sustainably grown food to your family and friends. Clear Creek Foods are grown in some of the richest soils in the world that produce a fresh taste and texture that is as unique as the farm in which it was grown. We hope you enjoy Clear Creek as much as you have Palouse Brand.

We are so happy to bring the colors and flavors of the Pacific Northwest to your table.