Red Winter Wheat | 4 LB

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Palouse Brand Hard Red Winter Wheat Berries, Non-GMO Wheat Berries, 4 pound, Washington Grown
Palouse Brand Hard Red Winter Wheat Berries, Non-GMO Wheat Berries, 4 pound, Washington Grown
Wheat Berry Nutrition
Palouse Brand Hard Red Winter Wheat Berries, Non-GMO Wheat Berries, 4 pound, Washington Grown
Palouse Brand Hard Red Winter Wheat Berries, Non-GMO Wheat Berries, 4 pound, Washington Grown
Wheat Berry Nutrition

Red Winter Wheat | 4 LB

Sale • Save

Item is in stock Only 0 left in stock Item is out of stock Item is unavailable


Palouse Brand’s 3 pound cotton bag of Hard Red Winter Wheat Berries is environmentally friendly with the bag being plant based and the sustainability of the product itself. 

Our Red Winter Wheat is the best of our wheats for sprouting into wheatgrass. However, these wheat berries are so versatile, the flour made from them is hearty enough for a yeast bread, mild enough for muffins and other baked goods, and you can even use the berries themselves in a salad. Palouse Brand Hard Red Winter Wheat Berries are a beautiful golden red color with a nutty flavoring. They are triple cleaned to ensure the highest quality for our customers.

 

Featured Recipe: How to Grow Wheat Berries

Growing wheatgrass at home is easy and inexpensive, and full of health benefits. Follow our instructions on how to grow your own wheatgrass at home.

How to Cook Wheat Berries

Bring at least 3 cups of water to a boil in a medium saucepan. Add 1 cup rinsed wheat berries, and reduce the heat. Simmer until tender, checking periodically for 25 mins. See more ways to cook, and how to grind wheat berries.

How to Store Wheat Berries

The best by date is 3 years from the time of packaging; however if stored in an air-tight container, in a dry, cool, and dark location they can last much longer. Freezing your wheat for long-term storage can affect the moisture content of the wheat berry and affect the baking properties of the wheat.

Red Winter Wheat Field Map

Date seeded: 10/2/21
Date harvested: 8/12/21
Rainfall: 16.32
The 2021 crop year has definitely come with its challenges, mainly the most severe drought since 1977. Along with lower yields, our Hard Red Winter Wheat Berries were harvested at a slightly smaller size, though we are thankful to continue to provide a quality product to our customers.

Click here to open map

Grown with you in mind

Palouse Brand is a 5th generation, family-owned and vertically integrated farm that grows, cleans, processes, packages and ships premium legumes and grains directly to consumers. We grow our own products in Eastern Washington and provide information like field location, crop photos and harvest dates. We work hard to include our customers in every aspect of our farm to table process.

Beyond our passion for farming, we value helping people live healthier. We strive to support our customers’ pursuit of health by providing premium nutrient-rich products, transparency, recipes, guides, and five star customer service.

Starts in the field

Mike has been with the farm since 2004. Born and raised in Pullman, he has wanted to be a farmer ever since he can remember. He and his wife, Alyssa are raising two young boys who are just as excited about farming as their dad. He loves having his boys come help him in the field and is teaching them all the ins and outs of the equipment.

There is never a dull moment working on the farm, when it’s not harvest season, Mike enjoys seeding in the spring and the urgency of fall work. He loves the challenges and different tasks that every day brings and will never turn down an opportunity to drive a tractor. He feels that watching and helping the crops grow is the most rewarding part of his job.

Packaged for you

Goldie has been a part of the Palouse Brand team since the early Spring of 2020. At the start of the COVID-19 Pandemic and Palouse Brand’s surge in orders, she was our first official hire in growing our team. Her favorite moment was her second week of work, when she learned how to sew twenty-five pound bags and sewed over 500 bags during one shift.

On an average day, Goldie loves to keep track of how quickly she can empty a hopper of product when sewing bags, and of course getting to drive the forklift. After working for family members driving wheat trucks to elevators Goldie has really enjoyed getting to see the next steps to the process of getting products to your table.

 

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