Recipe Ideas

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Gluten Free Cranberry Biscotti Recipe

Recipe posted by Palouse Brand on December 21, 2016

  We are about to blow you away with our gluten free, high protein, super delectable biscotti! This recipe for biscotti is powered with garbanzo bean flour and has added flavor and crunch with dried cranberries and pecans.  It is absolutely amazing.  We recently shared our recipe for biscotti with a couple of our neighbors and Mary said, “I have to have that recipe! So good!”  We know that will be your response as well. We think this recipe for biscotti deserves to be tagged as one of the best...

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Horseradish Deviled Eggs

Recipe posted by Palouse Brand on November 08, 2016

Seriously, we are not horsing around with this recipe!  In this recipe, we use Bare Hummus to make deviled eggs and double up on the protein. Ok, that may sound slightly crazy but, shoot, why not be creative!  This hummus recipe steps things up from the traditional deviled eggs we are used to, and that is why we went for the horseradish on this one. So many folks stress over getting the flavoring of deviled eggs just right, and to be honest, most of us have spent years just adding...

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Roasted Garbanzo Bean Stuffed Baked Potatoes

Recipe posted by Palouse Brand on November 01, 2016

These twice baked potatoes are the perfect side. Don’t be afraid of this stuffed baked potato recipe because it truly is special! These twice baked potatoes require a little work but are worth all the effort. Their flavor can’t be matched. The hummus and lemon pair so beautifully with the potatoes you will wonder why you haven’t been making these for years. This garbanzo bean recipe for twice baked potatoes is fantastic and the roasted garbanzo beans add the perfect crunch to the creamy filling. When you add roasted garbanzo...

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How to Make Falafel

Recipe posted by Palouse Brand on October 24, 2016

Falafels have been popularized in the last few years as we fell in love with these little mini size protein busters that have been popping up on menus everywhere. Today it is all about our garbanzo bean recipe and how to make healthy, hearty falafels made of garbanzo beans, garlic, spices, herbs and/or greens.  In fact, coming up with different Falafel recipes is really a lot of fun. Here is one of our very deliciously created Falafel recipes we know you will also love. This Falafel recipe can be vegan...

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Healthy Stuffed Manicotti Shells

Recipe posted by Palouse Brand on October 03, 2016

We are telling you, they won’t know!!  This extra delicious stuffed shell recipe has something extremely healthy and special stuffed inside; and yes, they really won’t know.  Serving it to your family or guests will bring a slow smile to your face when they ask you what’s inside this stuffed shell recipe. As we shuffled through our recipes for stuffed shells we realized just how special this garbanzo recipe really is. The filling is very smooth, cheesy and extra tasty. Our garbanzo bean stuffed shell recipe is very simple to...

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Garbanzo Bean Soup Recipe Vegan

Recipe posted by Palouse Brand on September 19, 2016

So quick and easy it is! This vegan garbanzo bean recipe boasts the satisfaction of Italian flavoring and is a quick garbanzo bean soup recipe to prepare.  What else could you ask for? This is also one of the few garbanzo bean soup recipes using dried beans. Dried beans are so cost effective. They double in size, meaning when you buy canned beans you are just paying for water weight. We are so in love with this simple soup because it is a flavorful blend of ingredients and is super easy...

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Garbanzo Bean and Bulgur Ragout

Recipe posted by Palouse Brand on September 07, 2016

This amazing “one dish meal” is basically straight from our farm and your garden. Now that’s what we call real inspirational pairing! Our garbanzo beans and hard red wheat berries, your veggies!  Yes, there is prep time which, by the way, can happen several days in advance so don’t let the total prep time discourage you. This ragout is our second bulgur recipe. We are loving bulgur and all of its uses. Bulgur is very simple to make, and we show you how to cook bulgur in last week’s post....

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Vegan Almond Ice Cream

Recipe posted by Palouse Brand on August 19, 2016

This vegan ice cream is so stinkin’ healthy and delicious! We are very picky and like to think of ourselves as connoisseurs of ice cream.  We can now say, “This non-dairy ice cream is one of our favorites.”  It is extremely creamy, tastefully delightful, and pleasing to the palate. You absolutely, positively, have to pull out your ice cream maker and get busy with this chickpea recipe really soon. With the recent trend of aquafaba recipes we decided to give chickpea ice cream a try. We generally like to stick...

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Gluten Free Garbanzo Bean Pasta

Recipe posted by Palouse Brand on August 03, 2016

  Homemade pasta is delicious and simple to make. Although pasta is traditionally made with wheat, in this recipe, we use Garbanzo bean flour! Garbanzo flour, also known as gram flour, makes a great substitute for wheat in the gluten free pasta recipe below. This gluten free pasta is for everyone! The nutty, earthy, flavor of the gram flour adds incredible flavor and will be the highlight of your meal! Garbanzo beans are packed with nutrition! They are a great source of plant-based protein, nutritional fiber, and rich in minerals....

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Crispy Oven Roasted Honey Garbanzo Beans

Recipe posted by Palouse Brand on July 26, 2016

Roasted garbanzo beans or roasted chickpeas recipes are continually gaining popularity and so is our recipe for roasted garbanzo beans.  Roasted garbanzo beans from scratch can make terrific snacks for all ages and they are tasty, healthy and purely satisfying. This roasted garbanzo bean recipe made from dry beans has just the right amount of flavor with honey, cinnamon, nutmeg and sea salt to get you through a couple of hours when you are stretched between meals.  Anytime is the perfect time for garbanzo’s, especially with tasty flavoring like we have in...

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