Recipe Ideas

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The Best Chocolate Brownies from Scratch

Recipe posted by Palouse Brand on April 05, 2021

Right out of the baking dish and our extra finicky relative is raving!  Our brownies from scratch are truly a hit and we could not be more proud.  Our lentil recipes passed every taste test with flying colors! Watch out because these brownies are dark, extra rich in flavor, and have a creamy texture you will love! We really like to share lentil recipes that bring lentil nutrition to our bodies, outstanding flavor to our taste buds, and contentment and satisfaction.  Legumes aren’t just for savory dishes anymore—they’re part of...

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Spanish Lentil Chili

Recipe posted by Palouse Brand on March 02, 2021

Oh, so delicious and tasty!  The robust tomato flavor is unbelievable. This is the perfect legume meal! Lentils are a vegans' best friend. Extremely cheap and high in protein and fiber, lentils are easily prepared and a super-easy way to pack out any salad or fill any wrap. This vegetarian chili recipe is gluten-free and also focuses on using less sodium!  We know that a lot of lentil chili recipes can be quite the same and pretty boring, but we guarantee this one is everything but boring. Our chili recipe is...

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Cheesy Pull Apart Garlic Bread

Recipe posted by Palouse Brand on February 12, 2021

Our cheesy pull apart bread is literally a show stopper and will quickly become the topic of conversation whether you serve it before dinner with a little wine or just put it on the table with the rest of your meal.  The combination of flavors in our pull apart bread is really terrific and we can’t brag enough about it! Recently our family has taken to our cheesy pull apart bread, over pull apart pizza bread so that definitely sends a powerful message.  It must have something to do with...

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No Bake Vegan Energy Bites

Recipe posted by Palouse Brand on January 11, 2021

There is a lot of excitement over protein balls packed full of goodness and we have a very delicious, no-bake, protein ball recipe to share with you.  Our protein balls are vegan and a little crunchy.  Make them and roll them in unsweetened shredded coconut, coconut palm sugar, sesame seeds, chia seeds, or anything else that happens to come to your mind.  So easy and quick to grab on the run and pop in your mouth!  There are so many times when we just need a little extra boost during...

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Whole Wheat Pita Bread

Recipe posted by Palouse Brand on December 07, 2020

Unlike lots of other baked products which are better from a bakery, this is so far superior to what you purchase at the grocery store, it's not even close. And in addition to being delicious to eat, it's also extremely easy to make!  Wait until you try our easy recipe for pita bread!  Good news and good nutrition come with making your own homemade pita bread. We have four simple and basic ingredients in our recipe for pita bread, but boy does it hit a home run with flavor.  Our...

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How to Make Bulgur

Recipe posted by Palouse Brand on November 30, 2020

What is bulgur wheat? It seems as though that question is coming up quite often these days and more and more recipes are showing up using bulgur. We make our wheat berries into bulgur, or bulgur wheat if you like.  Some may ask, what is bulgur wheat?  Bulgur wheat is a whole wheat grain, in other words the whole wheat berry that has been cracked and parboiled. Our recipe below soaks, dries and cracks the berries for use in your favorite recipes.  Bulgur Wheat can be served by itself, used...

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Thai Chickpea Pizza with Pizza Crust Recipe

Recipe posted by Palouse Brand on November 30, 2020

Are you looking for a new, fresh recipe to try this week? This Thai inspired Chickpea Pizza might be just what you are looking for! It features a great pizza dough that makes the best pizza crust! Completely free of meat and dairy, it is packed full of flavor! In this recipe, our garbanzo beans are tossed with plum sauce, thinly sliced sweet peppers and spicy red onions. Once out of the oven, it is finished with peanut sauce, fresh green onion, and cilantro. All of this is served on...

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Chickpea Stuffed Manicotti Shells

Recipe posted by Palouse Brand on November 23, 2020

We are telling you, they won’t know!!  This extra delicious stuffed shell recipe has something extremely healthy and special stuffed inside; and yes, they really won’t know.  Serving it to your family or guests will bring a slow smile to your face when they ask you what’s inside this stuffed shell recipe.  As we shuffled through our recipes for stuffed shells we realized just how special this garbanzo recipe really is. The filling is very smooth, cheesy, and extra tasty. Our garbanzo bean stuffed shell recipe is very simple to...

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Vegan Lentil Tortilla Soup

Recipe posted by Palouse Brand on November 09, 2020

Super delicious and super fun to serve too!  We make our tortilla soup recipe with our little Pardina lentils. Our little lentils are complete “show stoppers” in every way!  The reality of our tortilla soup is this; vegan, Gluten-free, Soy-free, Nut-free, an “out of this world” kind of recipe! With fall and winter just around the corner, hard to believe, we are itching to fill our recipe cache’ with some new soul-warming recipes that are packed with nutrition.  If your family likes to eat soup, our tortilla lentil soup recipe...

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Halloween Party Mix (Allergen Friendly)

Recipe posted by Palouse Brand on October 29, 2020

Halloween is around the corner and it may be looking a bit different for some of us this year. Trick or treating around the neighborhood with your kiddos might be a bit of a stretch. We know all too well because we are helping our kids celebrate in an alternative fashion this year by staying in our little pod with a costumed, candy scavenger hunt. Call us crazy. But! We are going to be working hard to keep those sugar highs to a minimum.  Whether you love it or hate...

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